Allergy Research Group's Pancreas Pork is a dietary supplement designed by Dr. Nicholas Gonzalez MD and made from pancreatic tissue derived from pork. The ingredient contains protease, amylase and lipase in conjunction with other digestive factors found occurring naturally within the pancreas. It is derived from animals raised in Australia and New Zealand that are range-fed and thoroughly inspected by the government. For increased effectiveness, the tissue is immediately frozen and then placed in a vacuum where all of the moisture is evaporated, leaving only a solid product. Because of its high quality, the natural glandular can be taken by anyone, no matter how sensitive.
It is believed by many that ingesting healthy tissue from other animals provides the body with the nutrients it needs to help its own organs function properly. As it is pancreatic tissue, this supplement is taken to aid the pancreas in its many functions, including secreting digestive enzymes that then help the body metabolize such things as proteins, fats and carbohydrates. Because of this connection to the digestive system, it is also taken to relieve symptoms like nausea, abdominal pain and vomiting.
